Posted by: Waheeda Harris | July 31, 2013

Eating your way through Montreal

In Montreal, its very hard to have a bad meal. I’m sure there are places that serve food you can get anywhere, but with plentiful options at all price points to eat well – why wouldn’t you choose something tasty and oh so local?

A few examples of tasty cuisine – first at a brewpub in Montreal’s Quartier Latin – baked brie with maple syrup, pecans and warm bread:

Montreal - brie and pecans

Then, a lovely cheese plate with cocktails:

Montreal - cheese plate

and lovely west coast grilled salmon from Balmoral:

Montreal - Balmoral salmon

And of course, there had to be a lunch dedicated to smoked meat:

Montreal - smoked meat

And the quintessential snack food of Quebec – poutine:

Montreal - poutine

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